做菜的经历英语作文带翻译
关于”做菜经历“英语作文范文2篇，作文题目：Cooking expeence。以下是关于做菜经历初二英语范文，每篇作文均为满分范文带翻译。
高分英语作文1：Cooking expeence
First of all, white sugar, white vinegar, sesame oil and salt are mixed nly, that is, sushi vinegar. Then the ce is washed and cooked in the electc stew. After that, the sushi vinegar is poed into the mixte nly (mix it nly with disposable gloves to make the white ce fully absorb the sushi vinegar.
This is sushi food. Sushi food must be cooled before it can be used for cling, otherwise the laver will retn to the soft state when it is dry and hot, and it will have toughness If you can't feel it in yo mouth, add any stuffing that suits yo taste, such as mushom, cucumber, stewed vegetable, ssage, egg or seafood, spnkle with cooked sesame, cl it, press it with bamboo ctain, and then cut it into thin slices for eating.
中文翻译：
首先，白糖、白醋、芝麻油和盐混合均匀，即为寿司醋米饭清洗，放入电炖锅煮熟后，寿司醋倒入混合均匀（带上一次手套搅拌均匀，使白米充分吸收寿司醋，这是寿司食品寿司食品必须经过冷却方可用于卷曲，否则紫菜热会软返回，会有韧，寿司在口中便达不到应有感觉，在米饭中加入任何适合你口味馅料，如蘑菇、黄瓜、卤菜、香肠、蛋或海鲜等，撒上熟芝麻，卷曲，用竹帘压紧，切成薄片，可以食用。
万能作文模板2：烹饪经验
For example, the method of asting meat and baking meat with hot air is considered as dry hot cooking method. Dry heat is suitable for cooking becse there is no additional tendezation, which will lead to excessive sface temperate and extensive bwning of meat quality. Therefore, this method is suitable for tenderer sparebs and steak flavor.
Charcoal asting is a popular method for cooking sparebs, steaks, chicken, bs, barbecue kebabs and ssages Sometimes the baking temperate used in this cooking method is usually lower than that of the oven barbecue. Charcoal barbecue, due to the bning of charcoal and the dpping of melted fat, gives the food a unique oky ell. This cooking method may increase the sk of certain cancers, so it is necessary to follow some guidelines to minimize the sk of cutting meat, becse the meat is of low grade or due to cutting Hot and humid cooking is the preferred method of cooking.
This method requires a lower temperate (slightly higher than Fahrenheit), and stewing and pan asting with longer cooking time are hot and humid. The meat is cooked in closed containers, water seasoning is added, and seasoning and flo are added dung the cooking pcess to enhance the flavor or texte of the final pduct.
中文翻译：
像烤肉和用热空气烘烤肉类方法被认为是热烹调方法热适合于烹调，因为没有额外嫩化会导致表面温度过高，会导致肉质广泛褐变，所以这种方法适用于更嫩排骨和牛排风味炭烤是一种流行方法，适用于烹调排骨、牛排、肉、排骨、烤肉串、香肠，有时这种烹调方法中使用烘焙温度通常低于烤箱烧烤木炭烧烤由于木炭燃烧和融化脂肪滴下，给食物带来独特烟熏味这种烹调方式可能会增加患某些癌症风险，所以一定要遵循一些简单指导原则，以尽量减少切肉风险，因为肉块等级较低或由于切肉而变得更硬，湿热是首选烹调方法。这种方法要求较低温度（略高于华氏度），并且烹调时间更长炖煮和锅烤都是湿热烹饪方法，肉在封闭容器中煮熟，加入水调味料，在烹调过程中加入调味料和面粉，以增强最终产品风味或质地。
满分英语范文3：做菜经历
Speaking of cooking, I have had some expeence since I was a child. I have an idea of learning cooking since I was a child. My parents hope that I can be as good at cooking as before.
Every time I eat, I can only sit at the table becse I can't cook. I can wait for my parents to take the dishes and them bng them to the table. Since I had the idea of going to cooking school, ry time my parents cook, I will Standing by and watching, the steps and methods of learning to make different dishes are different.
I haven't learned it for half a year, and I don't do anything. I'm not discoaged at all. I insist on learning kung fu well.
Last national day, I finally learned a dish and succeeded in it. On the ning of national day, my parents and I said, "today I'm going to make a dish called" scrambled eggs with Scallion ". Please try it, I really have a good look.
"So, as long as I have done, I will start cooking immediately. First of all, I need the following mateals: onion, egg, salt, chicken essence, etc. to make pper preparation, chop the onion, mix the eggs, put the leek into the egg, mix well, add salt, chicken essence and other ingredients.
The third step is to put the oil into the pot, heat it into the egg paste pot, and use high fire After a quarter of an ho, I finally finished, thinking: ha ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, I couldn't but go back to eat, tasted again and again praise, said that I grew up, I learned to cook, so elated.
中文翻译：
说起做饭我从小就有了一些经验，从小我就有了一个学习烹饪想法，，我希望以后能像以前一样擅长烹饪，每次吃饭，因为不会做饭，只能坐在餐桌旁，等把菜拿好，帮忙把菜端到桌上，自从有了上烹饪学校念头，每次做饭，我都会站在旁边看着，学做不同菜步骤和方法却不同，学了半年没学过，什么事也不做出来，我一点也不气馁，坚持要学好“夫”，去年国庆节，我终于学会了一道菜，也成做到了国庆节那天晚上，我和说：“今天我要做一道菜‘葱炒蛋’，请你尝尝，我确实有一副好看样子”所以，只要做了，我马上就开始做菜，首先需要以下材料：洋葱、蛋、盐、精等，要做好适当准备，把洋葱切碎，蛋拌匀后，将韭菜放入蛋中，并拌匀，加入盐、精等配料，第三步，将油放入锅中，加热至蛋糊锅中，用大火分分钟，最后上熟炒蛋超级碗，一个美味韭菜炒蛋是我边做饭边做，凝望着时间，怕让他们等我忙了大约一刻钟，我终于完成了，心想：哈哈我终于做了一道美味菜，吃了，会夸自己收拾好炉子，我把食物放在桌上，爸闻到那迷人香味，忍不住了自己回去吃了一口，尝了再三夸奖，说我长大了，学做菜我听了，于是兴高采烈。
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