制作汉堡包的英语作文
关于”制作汉堡包“英语作文范文3篇，作文题目：ng hambgers。以下是关于制作汉堡包初中英语范文，每篇作文均为万能范文带翻译。
高分英语作文1：ng hambgers
Of cose, the basis of hambger is gund beef. In the pcess of prepang meat pie, I have ted vaous additives to mix beef, fm onion soup mixte to egg, to bacon fat. For gund cheese, the best way to add is nothing.
Why dilute the pe beef flavor when my own hambger, starting with 1 / 4 pound fat gund beef Fo pies are enough. Usually I buy a low-fat bger, but for a really delicious hambger, divide the beef into fo sections, and each section is gently made into a und Patty shape. In fact, you don't need to wrap the beef tightly.
You should take as little beef as possible. Each Patty should be about [inch] thick and half inch wide, and the extra Patty should be thin plastic Wrap them in plastic, freeze them for next week's dinner, then start hambgers, bake the cut lls (the unbaked lls will soon get wet. Put the lls on the gll, put them under the gll for a minute or o, so you don't have to do anything, just stand there with the scer ready to take the lls out of the oven Put a few dps of water in the frying pan to preheat yo frying pan.
When they evaporate, yo pan will be hot. Make se you use a frying pan big enough to hold yo hambger without squeezing them together. Cook the hambger on one side, then tn it over and cook it on the other side.
Each side should be cooked for a few minutes: a few minutes is a rare few minutes, and a medium time is well done. If you want to make a cheesebger, put a piece of cheese on the other side before the hambger is finished. The heat of a hambger melts the cheese.
Eat sliced tomatoes, lettuce, vegetables and other foods, a piece of mayonnaise and some salt and pepper can be enjoyed on Google http://startcookingcom/blog//HowtoMakeaHambger.
中文翻译：
当然，汉堡包基是碎牛肉，在准备肉饼过程中，我试过各种添加剂来混合牛肉，从洋葱汤混合物到蛋，再到培根脂肪，对于磨碎奶酪，最好添加方法是什么都没有，为什么在制作自己汉堡包时稀释那种纯牛肉味，从¼磅含脂肪绞碎牛肉开始，这对于四个馅饼来说就足够了，通常我买是脂肪含量较低汉堡，但对于真正美味汉堡，把牛肉分为四段，每段轻轻地做成一个圆形肉饼形状事实上并不需要把牛肉包紧，你应该尽量少拿牛肉，每一个肉饼都应该有大约¾英寸厚和½英寸宽，把多余肉饼用塑料薄膜包裹起来，冷冻起来以备下星期晚餐，再开始做汉堡包，烤好切好面包卷（未烤过面包卷很快就会湿透，把面包卷放在烤盘上，把面包卷放在烤肉架下面，只需要一两分钟，所以不要做任何事情，只需拿着锅托站在那里，准备把面包卷从烤箱里拿出来（它们会在瞬间从漂亮烤面包变成烧焦）眼睛一眨眼，烟雾报警器就响了，你知道剩下事情了）在煎锅里放几滴水来预热你煎锅，等它们蒸发时候，你平底锅会很热，确保你用煎锅足够大，可以装下你汉堡，而不会把它们挤在一起。把汉堡包一边煮，翻一下在另一边煮。每面都要煮几分钟：几分钟为罕见几分钟，中等时间为熟透。
如果你想做一个奶酪汉堡包，在汉堡包吃完之前，在另一边放一片奶酪。汉堡热量会融化奶酪。用切片西红柿、生菜、蔬菜和其他食物一起食用，一块蛋黄酱和一些盐和胡椒可以在谷歌上享受http://startcookingcom/blog//HowtoMakeaHambger。
万能作文模板2：做汉堡包
What you need to do is: gund beef hambger bunsegtablespoon Worcestershire sce and pepper 1 place beef, salt and pepper, Worcestershire sce and eggs in a bowl and stir by hand to make se rything is completely mixed together so that the taste runs thugh the meat 2. Cut the meat into six nly sized balls, ll them in yo hand, and press them on a tray, half an inch to three-quarters of an inch thick. You can make them thicker if you like, but they take longer to cover the trays with plastic film and then put them in the refgerator for at least 30 minutes.
This will the bger stick together when cooking, and when the meat on yo hand gets hot, it tends to fall off. The next way to make yo own hambger is to cook. You can bake them on a medium heat for six minutes on each side, or for the same amount of time.
Another great way to make yo own hambger is to fry it in a pan, but if you're using lean beef, you can now add lettuce or other condiments to the bger, such as lettuce or other seasoning meat on top of the bger to make yo own bger.
中文翻译：
你要做事需要：lb接地beefhambger Bunsegtablespoon伍斯特郡酱汁和胡椒粉1将牛肉、盐和胡椒粉、伍斯特郡酱汁和蛋放入碗中，用手搅拌，确保所有东西都完全混合在一起，这样味道就会贯穿整个肉2。将肉切成六个大小均匀球动拿在手上，把它们压在托盘上，厚度为半英寸到四分之三英寸。如果你愿意话，你可以做得更厚一些，但是它们需要更长时间用塑料薄膜覆盖托盘，将托盘放入冰箱至少30分钟。
这将有助于汉堡在烹饪时粘在一起当你手上肉变热时，它往往会掉下来。下一步自制汉堡包方法是烹饪。你可以用中火把它们每面烤六分钟，或者烧烤同样时间。
自制汉堡包另一个很好方法是用平底锅煎，不过如果你用是瘦牛肉，你现在可以在汉堡上加些生菜或其他调味品，比如在汉堡上加些生菜或者其他调味品肉做你自己汉堡。
满分英语范文3：制作汉堡包
There are many different ways to make a hambger, becse there are many different fast food restaants that make them the most important part of a hambger is to make se that they are not hard or loose in cooking. Follow these steps to make a delicious meal. You need chopped meat, egg water, chopped onion tomato sce, bread cru, stir dishes, collect ingredients, buy a bag of gund beef or buy one Let the butcher gnd it and put it on the gund.
Put the beef in a mixing bowl, beat a raw egg, add it to the minced meat, add salt and pepper, about 1 tbsp water, ketchup and bread cru or condiments. Gently mix all the ingredients together with a wooden spoon or yo hand. Mix them together gently with one hand (don't pack) (just like you crush meat with ingredients), Until it's all mixed together, wash yo hands, becse they're greasy, and cold water runs thugh the sink, wet yo hands, under the tap, gently grab a handful of prepared mince, which s each Patty to add water (becse the patty is forming and can be made into a soft bger) "gently" press the patty together and shape it with both hands until it looks like It's a hambger on a plate and repeat the pcess for the rest of the mince.
中文翻译：
如何制作汉堡包汉堡包有很多不同方法，因为有许多不同快餐店使它们成为汉堡包最重要组成部分，就是要确保它们在烹调中不硬或不散，按照这些步骤做一顿美味饭菜你需要剁碎肉蛋水剁碎洋葱番茄酱面包屑搅拌碗盘收集配料买一包碎牛肉或买一块夹心牛排，让屠夫把它磨碎放在地上牛肉放在搅拌碗里，打一个生蛋，加入切碎肉里，加入盐和胡椒粉，大约1汤匙水，番茄酱和面包屑或调味品用木勺或你手轻轻地混合所有原料混合在一起用一只手轻轻地混合（不要打包）（就像用配料压碎肉一样），直到所有都混合在一起洗手，因为它们会很油腻，冷水在水槽里流淌，弄湿你手在水龙头下面，轻轻抓起一把准备好肉馅，这种水可以帮助每个肉饼加水（因为肉饼正在成形，可以做成软汉堡）“轻轻地”把肉饼压在一起，用双手捏成形状，直到它看起来像是一个放在盘子上汉堡包，对剩下肉馅重复这个过程。