蘑菇肉汤的做法英文作文
关于”蘑菇肉汤做法“英语作文模板2篇,作文题目:Practice of mushom bth。以下是关于蘑菇肉汤做法高三英语模板,每篇作文均为真题模板带翻译。
高分英语作文1:Practice of mushom bth
//Ingredients: ce, eggs, carts / potatoes / all mushoms, bean cd spoons, meat, bth spoons practice: cut carts, potatoes, tofu into all dices, slice all mushoms, eggs, nly absorb, salt, monosodium glutamate, put a all amount of oil into the pot, add cooking wine, a little soy sce, stir fry a all amount of oil in the pan, add eggs, stir fry with a spatula while stirng Add cart, diced potato, bean cd and all mushom, stir for a moment, add salt and monosodium glutamate seasoning, add stew, ce, meat, egg soup, spoon bth, and cover the stew for minutes. Charactesti: color, taste, ce, ce, ce, egg soup, spoon bth, cover the stew in minutes.
中文翻译:
//使用材料:大米,蛋胡萝卜/土豆/小蘑菇,豆腐汤匙肉,肉汤汤匙做法:将胡萝卜、土豆、豆腐分别切成小丁,小蘑菇切片蛋打匀吸收,盐、味精适量锅内放入少量油,放入肉中,加入料酒,少许酱油翻炒后盛锅放入少量油,加入蛋,搅拌液边用抹刀翻炒其碎,唱出适量锅内放油,加入胡萝卜、丁、土豆丁、豆腐丁、小蘑菇丁,搅拌片刻,盐、味精调味料适量,同时放入炖菜,再加米饭,肉、蛋汤匙肉汤,再分分钟加盖炖品特点:泽、口感、米饭菜软、易消化。
万能作文模板2:蘑菇肉汤实践
//Ingredients: ce, eggs, carts / potatoes / all mushoms, bean cd spoons, meat, bth spoons practice: cut carts, potatoes, tofu into all dices, slice all mushoms, eggs, nly absorb, salt, monosodium glutamate, put a all amount of oil into the pot, add cooking wine, a little soy sce, stir fry a all amount of oil in the pan, add eggs, stir fry with a spatula while stirng Add cart, diced potato, bean cd and all mushom, stir for a moment, add salt and monosodium glutamate seasoning, add stew, ce, meat, egg soup, spoon bth, and cover the stew for minutes. Charactesti: color, taste, ce, ce, ce, egg soup, spoon bth, cover the stew in minutes.
中文翻译:
//使用材料:大米,蛋胡萝卜/土豆/小蘑菇,豆腐汤匙肉,肉汤汤匙做法:将胡萝卜、土豆、豆腐分别切成小丁,小蘑菇切片蛋打匀吸收,盐、味精适量锅内放入少量油,放入肉中,加入料酒,少许酱油翻炒后盛锅放入少量油,加入蛋,搅拌液边用抹刀翻炒其碎,唱出适量锅内放油,加入胡萝卜、丁、土豆丁、豆腐丁、小蘑菇丁,搅拌片刻,盐、味精调味料适量,同时放入炖菜,再加米饭,肉、蛋汤匙肉汤,再分分钟加盖炖品特点:泽、口感、米饭菜软、易消化。
满分英语范文3:蘑菇肉汤做法
Yunnan cuisine: jifulou, zhutongtou, zhuyaozi, squid, water, oil, fish maw, ham, coander, onion, blue cheese sce, water, bean skin, Chinese cabbage heart, wanduojian, onion, bean sput, mushom gram of ce Law: cut the meat into thin slices, and weizhuo will bleach the remaining mateal fm the water cooler plate and add a pot of water. When the cooler floats, put the coander, chopped green onion, chili oil and ce flavor in the soup pot into a bowl and po them into the hot bth. When serving with spices, first heat the fresh meat to white heat, then blanch the vegetables, and then add ce fragrance to eat a little Conghua and coander.
中文翻译:
密县桥走近他们菜:云南菜材料:季福楼,竹筒头、竹瑶子乌鱼、鱿鱼、水、油、鱼肚、火腿、香菜、洋葱、蓝芝士酱净克、水、豆皮、大白菜心、万多尖、洋葱、豆芽菜、蘑菇克,米香gram of law:将肉片切成薄片,由味卓将水冷却器庄板漂白剩余料另加一壶水,待冷却器上浮段状盘香菜、剁碎大葱和辣椒油及汤锅米香一起盛入碗中,倒入烫肉汤中,加香料上菜时先将鲜肉烧至白热,稍烫下青菜,再下米香吃少许从化、香菜顶上。
标签: 新学期